... of Bristol
MOROCCAN & MEDITERRANEAN CUISINE
Customer Comments:
  • "Food to die for. I cannot wait for more"
    John Shipley of Fishponds, Bristol.
  • "The best food in Bristol - hands down "
    Paul Smith of Downend, Bristol.
  • "Loving the traditional decor!"
    Sharon Taylor, Bedminster, Bristol.

See more comments


611 Fishponds Road, Bristol BS16 3AA   |   Tel: 0117 965 0752

Main Courses

Vegetable Dishes



Dbinjah mamar


  • Stuffed whole egg plant with Moroccan salsa, mixed peppers topped with cheddar cheese, served with cous cous and mixed leaf salad
  • £8.90

Vegetable cous cous

  • Fresh vegetables with sultanas and caramalized onion.
  • Dish for 1 £8.50 / Dish for 2 £15.00

Tagine bel khodra and capsicum peppers

  • Pepper stuffed with spicy cous cous with a selection of vegetables slowly cooked in a tagine.
  • £9.00

Chicken Dishes



Tagine djaj m'kalli

  • Succulent chicken pickled with lemon and olives slowly cooked in a tagine.
  • Tagine for 1 £9.90
  • Tagine for 2 £17.90

Chicken Magdour

  • Marinated, barbecued chicken with Moroccan salsa, courgettes and mixed peppers.
  • £10.50

Chicken cous cous

  • Chicken with sweet onion, sultanas, and parsley in a saffron sauce.
  • Dish for 1 £10.50
  • Dish for 2 £18.50

Lamb Dishes



Tagine marakchi

  • Tender pieces of lamb cooked with prunes and apricots in Moroccan spices.
  • Tagine for 1 £11.90
  • Tagine for 2 £20.90

Lamb maghdour

  • Marinated, barbecued lamb with Moroccan salsa, courgettes and mixed peppers.
  • £11.50

Tagine belkofta

  • Meatballs slowly cooked in a tagine with Moroccan salsa and harissa.
  • £9.50
  • Tagine for 1 £9.50
  • Tagine for 2 £17.50

Chuletos

  • Lamb ribs baked in Moroccan salsa and harissa served with cous cous.
  • £10.50

Lamb cous cous tfaya

  • Lamb served with sweet onion, sultanas and parsley in a saffron sauce.
  • £10.50
  • Dish for 1 £10.50
  • Dish for 2 £19.00

Fish Dishes



Tagine d'elhout

  • Fish of the day slowly cooked in Moroccan salsa and mixed vegetables.
  • Tagine for 1 £10.50
  • Tagine for 2 £18.50

Cod maghribi

  • Marinated in lime juice and harissa, pan fried pieces of cod in Moroccan salsa served with rice and salad.
  • £10.50

Tagine Marriniere

  • Mussles, tiger prawns and pieces of cod cooked in Moroccan salsa served with rice.
  • £13.50
D'jaj Mekali
King Prwan Cous Cous Salad
Moroccan Nicioa Salad
Spianch and Eggplant Spicey Chicken